Food Journeys is an independent publication project aiming to explore the possibilities of editorial design in alternative food narratives. The publication focuses on the inquiry of defining what constitutes fair, honest, and ecological food. To achieve this, each issue is dedicated to a city and its food expression—showcasing local, alternative food stories and approaches. The publication offers an original format that blends elements of a journal, city guide, and recipe book all at once.

Edition Diego H. Dorantes, Katherine Gillieson
Texts Diego H. Dorantes
Illustrations Diego H. Dorantes, Herlo Jurado
Photography Diego H. Dorantes (otherwise noted)

Published by Occasional Press in 2024.
ISBN: 978-1-7782221-9-1

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